The masterminds behind FIREHOUSE & Vin De Syrah, Matthew Spencer and Tyler Charman have teamed up with acclaimed designer Michael Soriano to create this classic American neighborhood bar. Comprised of two rooms separated by glass doors; one side decorated like a recording booth and your favorite vinyl on other, analog has created two unique environments in a single location. But after 10pm the doors open to make one room with one musical power, DJs, who will provide a lively dance-driven sound.
With a throwback vibe in the chicest incarnation, analog has brought together the best qualities of a sleek downtown lounge with design elements of a wood clad 1970’s recording studio, an eclectic New York City dive bar, and a true foodie-destination. The menu at analog focuses on fresh ingredients and delectable flavor combinations. From the BBQ Pork Banh Mi Street Tacos, to the Hearts of Palm Salad, there is a plate sure to please even the most discerning of palates. With creative takes on rustic as well as elevated gastro-pub fare, the menu showcases truly inspired dishes.
Analog is also the home of the most lively brunch is the Gaslamp. As fun as it is delicious, Chef Peter offers such tasty choices as the Short Rib Hash with braised sterling silver short ribs, breakfast potatoes, fresh peppers, onions, shredded sharp cheddar cheese, all garnished with a fried egg and chive. We’ve also invited Adam Stemmler of the Blind Tiger Cocktail Company to design our craft cocktail list. Our cocktails combine fresh, simple ingredients to create intelligent, well-crafted, clean cocktails. These exciting libations include the Sergeant Pepper with Plymouth Gin, Karlsson’s Gold Vodka, tri spiced pepper syrup, lemon and cracked pepper.
These combined inspirations will allure to locals, tourists, food-enthusiasts, hipsters and nightlife fanatics looking for a new and original bar-going experience.